3 Min Read
Medically Minded
Before becoming an anesthesiology resident at Mayo Clinic, Peace Eneh ’11 was learning what it meant to influence the affairs of the world.
5 Min Read
Courageous Collaborations
As president of the Great Plains Food Bank, Melissa Sobolik ’02 leads the organization toward its mission of ending hunger.
5 Min Read
Building a Foundation
Three Concordia students and a faculty member spent a week working with the organization buildOn earlier this year to help build a school in Malawi, Africa.
5 Min Read
Lutheran College Washington Semester
Gain real-world experience by spending a semester in one of the most historical and fast-paced cities in the world.
6 Min Read
Studying in South Africa
While on a May Seminar in South Africa, David Youngs ’20 witnessed the duality of poverty and prosperity on Africa’s southernmost point.
6 Min Read
Coffee Business
Jackson Booth ’20 is a passionate international business major and held the title of “youngest master roaster.” His dream is to work in the coffee industry as a green coffee buyer in South America.
4 Min Read
Empowering Women in Business
Mattea Nybo ’19 is utilizing her skills to further not only her own career but other women in the business field.
5 Min Read
Racing Around the World
Rachel Osmundson ’18 found community at Concordia and in Fargo-Moorhead, but during a mission trip to Ecuador she discovered a desire to serve abroad.
4 Min Read
Your Guide to Volunteering in the Fargo-Moorhead Area
Being Responsibly Engaged in the World (BREW) is central to the Concordia philosophy, and there are many opportunities to BREW on and off campus.
12 Min Read
Protecting the Future with the National Audubon Society
Kelly Knutson ’15, who is now based in Troy, N.Y., is a field organizer for the National Audubon Society. You would likely catch him wearing a flannel shirt, coffee in hand, advocating for renewable energy or foraging for mushrooms.