As president of Concordia’s Black Student Union who studies business and healthcare leadership, entrepreneur Musu Kromah ’22 strives to create accessible environments on campus and beyond.
Cobber Food Pantry reduces the barriers student face with food insecurity.
As the student manager of The Concordia Choir, Emily Oliversen ’22 shares her experience preparing for the annual Christmas concert.
For accounting and finance major Luke Lindhorst ’22, coursework has directly influenced his success as a young entrepreneur.
Some like it hot, some like it cold. Some enjoy it loaded with toppings, while others prefer the basics.
Continuing his passion for research, senior Zach Strickland spent his summer in Sioux Falls, S.D., working to better understand a rare neurodegenerative disease.
As Concordia’s 100th Homecoming celebration approaches, Carrie Voss ’22 spearheads preparations for in-person festivities.
When it comes to choosing your college, it’s not one size fits all.
Heather Ukaonu ’22 shares her insight into the planning of Fall Orientation amidst the heels of a pandemic.
Living on campus is a great way to stay on top of your homework, meet and connect with people, and fully experience college life.