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Some like it hot, some like it cold. Some enjoy it loaded with toppings, while others prefer the basics.
A passion for community is at the heart of the life and work of Andrea Stordahl ’05.
Continuing his passion for research, senior Zach Strickland spent his summer in Sioux Falls, S.D., working to better understand a rare neurodegenerative disease.
As Concordia’s 100th Homecoming celebration approaches, Carrie Voss ’22 spearheads preparations for in-person festivities.
Gunnar Fering ’23 shares how his alumni parents influenced his decision to apply and, ultimately, choose to attend Concordia.
As an environmental and sustainability studies major, Olivia Vergin ’22 has gained valuable experience through an internship with Moorhead Public Service.
When it comes to choosing your college, it’s not one size fits all.
Heather Ukaonu ’22 shares her insight into the planning of Fall Orientation amidst the heels of a pandemic.
Living on campus is a great way to stay on top of your homework, meet and connect with people, and fully experience college life.
One of the greatest contradictions of being a Cobber is that we celebrate our mascot by eating it.